So we started this Thanksgiving season with a Gamma Day at Mike and Katie's. For those of you who don't know, Gamma Day started years ago because my darling husband never, never, never gets enough turkey and fixin's at Thanksgiving proper. So, we'd do it all over again, usually right before or right after, but sometimes randomly months away. When Lea was very little, Mike (Gupiga to our kids) dubbed it Gamma Day (because they call him Gamma, of course). Gamma claims that only he can call an official Day, but he never complains when one of the rest of us calls one, because it means more turkey, which is always a good thing.
Today, with the help of Mike and Katie's new and nicely functioning oven, we hosted our own Gamma Day. I headed to their house to cook the bird and the stuffing, and he got the root vegetable medley started here. It's mashed potatoes, but with carrots, sweet potato, and parsnips thrown in. After 3.5 hours, I trucked the cooked food back home and got the gravy and broccoli and asparagus finished. Bestfriends came over with their leftover pies, and we finished the Thanksgiving season together, enjoying each other's company.
Forever more, this will be my favorite holiday. Not only does it mean our friends will be present, but it also has the flexibility of us deciding the best day for it. And there are very few people who have ever celebrated this holiday, which makes it pretty darned special. So happy Gamma Day, everyone! Let the leftovers commence!